首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   964篇
  免费   51篇
  国内免费   60篇
林业   152篇
农学   69篇
基础科学   40篇
  272篇
综合类   397篇
农作物   16篇
水产渔业   5篇
畜牧兽医   75篇
园艺   17篇
植物保护   32篇
  2024年   1篇
  2023年   12篇
  2022年   21篇
  2021年   23篇
  2020年   26篇
  2019年   32篇
  2018年   23篇
  2017年   40篇
  2016年   56篇
  2015年   40篇
  2014年   54篇
  2013年   93篇
  2012年   101篇
  2011年   85篇
  2010年   48篇
  2009年   49篇
  2008年   52篇
  2007年   50篇
  2006年   34篇
  2005年   34篇
  2004年   32篇
  2003年   19篇
  2002年   25篇
  2001年   15篇
  2000年   26篇
  1999年   15篇
  1998年   9篇
  1997年   9篇
  1996年   10篇
  1995年   8篇
  1994年   8篇
  1993年   3篇
  1992年   6篇
  1991年   7篇
  1990年   3篇
  1989年   4篇
  1988年   2篇
排序方式: 共有1075条查询结果,搜索用时 93 毫秒
31.
在福建省永春县,对毛竹(Phyllostachys pubescens)叶片的灰分含量、干重热值、去灰分热值月动态变化规律进行研究。结果表明:①毛竹成熟叶、老叶的灰分含量月变化趋势相似,毛竹成熟叶、老叶的灰分含量在秋季的10月至翌年春季的3月灰分含量较高,而春夏季相对较低;毛竹成熟叶的灰分含量在7.56%~15.91%之间,老叶的灰分含量在7.46%~16.67%,老叶的灰分含量显著高于成熟叶(P=0.0199)。②毛竹成熟叶、老叶的干重热值月变化趋势相似;成熟叶的干重热值在18.166~20.923 kJ.g-1之间,老叶的干重热值在18.581~20.249 kJ.g-1,老叶的干重热值与成熟叶接近;成熟叶的干重热值与灰分含量相关性不显著,老叶的干重热值与灰分含量具有显著的线性负相关。③毛竹成熟叶、老叶的去灰分热值月变化趋势相似;成熟叶的去灰分热值在20.061~22.962 kJ.g-1之间,平均为(21.670±0.720)kJ.g-1;老叶的去灰分热值在20.793~23.053 kJ.g-1之间,平均为(21.779±0.584)kJ.g-1;成熟叶的去灰分热值与老叶接近。  相似文献   
32.
In this paper,we have studied the change law of the structural parameter of coal in Nan Tong Coal Mine with the increasing the temperature. At the same time, we explore the cause of the changes with the electron microscope and of infrared spectrum.  相似文献   
33.
34.
Integrative physiological criteria, such as carbon isotope discrimination (Δ) and (mineral) ash content (ma) have been found to be very useful, under drought conditions, to elucidate the association between yield gains and variation of photosynthesis‐related traits and orientate future breeding efforts. Information on this association is scarce under irrigated conditions. The relationships between Δ, ma and yield were studied in bread wheat (Triticum aestivum L.) and durum wheat (Triticum turgidum L. var. durum) under optimal (drip) irrigation in the arid conditions of north‐west Mexico. Carbon isotope discrimination was analysed on leaves at booting stage and anthesis and on grain at maturity, whereas ash content was measured on the flag leaf at anthesis and maturity. At anthesis, there were differences between bread and durum wheat during grain filling for Δ, but not for ma. No relationship was found between grain yield and Δ. Leaf ash content at anthesis and maturity showed a broad variability within each species and were associated with grain yield. These results suggest that ash content in leaves could be also used as predictive criteria for yield not only under drought, but also under irrigated conditions, particularly when evaporative demand is high.  相似文献   
35.
Carbon isotope discrimination (Δ) and ash content (ma) have been proposed as indirect selection criteria for grain yield in wheat. The associations between Δ, ma and grain yield were found, however, to depend highly on the environmental conditions, the organ sampled and the time of sampling. In this study, carried out in the warm conditions of the Peninsular Zone of India, the relationship between Δ, ma and yield was studied in 30 bread and durum wheat cultivars under residual soil moisture stress (RSMS), post‐anthesis water stress (PAWS) and well‐watered (WW) conditions. Both Δ and ma were analysed in young seedlings (four‐leaf stage), leaves at anthesis and grain at maturity. Ash content was also evaluated in leaves at booting stage and maturity. Grain Δ was lower under PAWS and RSMS than under WW, while seedling and leaf Δ did not significantly differ among water regimes. Grain yield was positively correlated to grain Δ under PAWS and negatively correlated to grain ma under RSMS. A significant positive correlation was noted under RSMS and WW treatments between maLm and grain yield. Ash content in leaf at maturity consequently appears to be a useful indirect selection criterion in environments where Δ does not show any correlation with yield. The results highlight the potential of Δ and ma as indirect selection criteria for wheat yield in the conditions of the Peninsular Zone of India.  相似文献   
36.
生物质灰及灰中化学元素的水溶特性是其是否能作为肥料应用的主要指标,成灰温度会影响这些特性。该文试验研究了成灰温度在400~800℃范围内,3种主要农业废弃物麦秸、玉米秸、稻壳的灰的水溶性和灰中各元素的水溶性。结果表明:1)麦秸灰、玉米秸灰的水溶性明显高于稻壳灰,三者水溶性都随成灰温度增高而显著降低,温度从400升高到800℃,水溶性分别从48%,35%和12%降至约12%,8%和0。2)灰中水溶元素主要有K,Cl和S,其中,K和Cl的水溶性随着成灰温度升高而降低,而S的水溶性几乎不受成灰温度的影响。  相似文献   
37.
Dry farming with soils under natural tephra cover in Lanzarote, Spain   总被引:1,自引:0,他引:1  
Abstract. The volcanic island of Lanzarote (Canary Islands, Spain) is one of the most arid parts of the European Union. During the eruptions of 1730–36, a third of the island was covered with lava and pyroclastic material. In areas under basaltic tephra, an agrosystem has been developed that allows a form of dry farming that has become a key component of the local economy. This article illustrates the effectiveness of the layer of natural tephra mulch in conserving soil and water.  相似文献   
38.
Abstract. The effect of land use on the water retention capacity of Umbric Andosols in south Ecuador was studied. The objective was to acquire a better insight into the hydrological processes of the ecosystem and the role of the soil, in order to assess the impact of changing soil properties due to land use change on the hydrology of the high Andes region. Field data on the water retention capacity at wilting point of Umbric Andosols were collected for both cultivated field conditions and original bush vegetation. The pH in water and in NaF, texture, organic matter content and dry bulk density were measured to show which physicochemical soil characteristics are responsible for the water retention of the Umbric Andosols and for the irreversible loss in water retention due to air drying. Organic matter content appears to be very important and certainly more important than allophane clay content. Water retention of the organic litter layer was calculated to be 16 mm, this would be lost when vegetation was cleared and the land cultivated.  相似文献   
39.
The combined and separate effects of Cd and wood ash on Archaea from coniferous forest humus were studied in a microcosm experiment. Nonmetric multidimensional scaling of the denaturing gradient gel analysis of polymerase chain reaction amplified 0.9 kb 16S ribosomal DNA fragments revealed changes in archaeal communities due to the ash treatments. Cd with or without ash did not further influence the result. Representatives of the ash and control communities were cloned, grouped by restriction fragment length polymorphism analysis and finally sequenced. All sequences belonged to non-thermophilic Crenarchaea.  相似文献   
40.
The use of wood ash in forestry has been questioned because of the potential risk associated with its cadmium (Cd) content (1–30 mg kg–1). In agriculture, wood ash is only allowed for use as a fertilizer when its Cd content is below 3 mg kg–1. This restriction has not been applied to forest soils and there is a lack of knowledge about the potentially harmful effects of the Cd in wood ash on forest ecosystems. This paper summarizes our recent studies on the microbial communities of boreal coniferous forest humus exposed to Cd-containing wood ash treatment. The main objectives of our studies were to test if the Cd in wood ash has the potential to affect the humus layer microflora of coniferous upland forests and if it has the potential to enter the human food chain. These objectives were tested both in laboratory and field experiments with ash and ash spiked with Cd (in laboratory 400 or 1,000 mg Cd kg–1 as CdO or CdCl2; in field 400 mg Cd kg–1 as CdO). In one study the dissolution of ash was accelerated by irrigating it with simulated acid rain (SAR). Wood ash increased humus layer pH and microbial activities (respiration or thymidine incorporation rates) and changed its microfloral community structure (Biolog, PLFA, 16S or 18S rDNA PCR-DGGE) in both laboratory and field experiments. Spiking ash with Cd induced no further changes in the above-mentioned variables compared to ash alone. The Cd added with wood ash did not become bioavailable as detected with a bacterial biosensor Bacillus subtilis BR151(pTOO24). The form and level of Cd added in the ash had no further effect on the microbiological variables studied. Irrigation of ash with SAR did not increase the amount of bioavailable Cd, although the dissolution rate of the ash was increased. The concentration of Cd in soil water and in the berries of Vaccinium uliginosum and V. vitis-idaea, and the amount of humus bioavailable Cd did not increase with applied ash or ash spiked with Cd although the ash spiked with Cd increased the amount of humus total and extractable Cd in the 4-year field study. Only the ash spiked with Cd and not the unspiked normal wood ash resulted in significantly higher Cd concentrations in the mushroom Lactarius rufus and a slight increase in the berries of Empetrum nigrum (first year only). In conclusion, the Cd in wood ash did not become bioavailable and harmful to forest soil microbes, or leach into the humus layer even when treated with simulated acid rain. It is thus safe to use wood ash as a fertilizer in forests. However, since wood ash adds Cd to the environment, it is recommended that the same sites should not be fertilized with wood ash more than once. The effects of wood ash (3 t ha–1) on forest soil humus layer microbes are long-term, lasting at least 20 years, and probably longer if higher application dose and/or hardened ash is used.  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号